Our JSU cupcake - Red Velvet cake with crushed Double Stuff Oreo baked in and topped with Oreo cream cheese icing.

White chocolate cupcake loaded with white chocolate chips and macadamia nuts, topped with white chocolate cream cheese and white chocolate shavings.

Chocolate brownie with crushed Reeses Cups baked in, topped with peanut butter icing, caramel drizzle and mini Reeses Cups.

White chocolate cupcake topped with orange dreamcicle icing and white chocolate drizzle.

Caramel cupcake topped with vanilla swiss meringue, caramel drizzle and glazed pecans.

Chocolate cupcake and vanilla swiss meringue icing with hot fudge sauce and a cherry - with or without nuts.

Yellow cake swirled with cinnamon apple pie filling with a pie crust bottom, topped with vanilla swiss meringue, caramel drizzle and a pie crust garnish.

German Chocolate cupcake topped with chocolate ganache and our ooey, gooey pecan and coconut topping.

Red Velvet cake topped with cream cheese icing and red velvet crumbs.

Almond flavored cupcake topped with vanilla buttercream.

Strawberry cupcake topped with cream cheese icing.